

25dec5:00 pm8:00 pmChristmas Day Buffet
Join us for Christmas Day dinner in restaurant85. Wednesday, December 25th, 2024 | Reservations Required | Seating’s from 5 pm to 8 pm Adult: $85* per person Children: 4-12 years $39*
Wednesday, December 25th, 2024 | Reservations Required | Seating’s from 5 pm to 8 pm
Adult: $85* per person
Children: 4-12 years $39* per person (children 3 and under are free).
FULL MENU
Bread Bar
Locally sourced sour dough bread
house-made and stuffed focaccia
Variety bread rolls
Olive tapenade, whipped butter, bomba
Soup Station
Pumpkin & Butternut Squash Soup
Roasted Tomato & Fennel Soup
Accompaniments: – croutons, crème fraiche, shoestring potato, crispy onion
Salumi & Formaggi Display
House cured salumi, house preserves & pickles, Adamo Estate Winery honey & crostini
Local & international cheeses, house preserves & pickles, Adamo Estate Winery honey & crostini
Salads & Antipasto Bar
Make Your Own Salad
Winter Market Greens: Spinach, Baby Arugula, Mixed Greens
Dressings: Maple dressing, balsamic vinaigrette, mustard vinaigrette, Caesar dressing, ranch dressing, lemon vinaigrette
Garnishes: bacon bits, cheddar, nuts & seeds, beans, chickpeas, carrots, cucumber, tomato, artichoke
Composed Salads
Poached Pear Salad, Ontario buffalo mozzarella, arugula, pine nuts
Roasted Squash Salad, spinach, cranberry, maple vinaigrette
Kale Salad, black & green kale, croutons, candied walnuts, parmigiano
Orzo Salad, frisee, goat cheese, raisins, roasted carrots & zucchini, balsamic dressing
Antipasto
Seasonal Vegetable frittelle
Roasted peppers ‘Calabrese’ style
Marinated trio & button mushrooms
Chili & garlic marinated eggplants
Marinated vegetable medley
Marinated green & black Olives
Festive Seafood Bar
Baby Shrimp Cocktail
house cocktail sauce
Smoked Salmon
Gherkins, pickled onion
Antipasto Di Mare
Marinated mixed seafood
Fried Calamari
tartar sauce, bomba aioli
Cured Ontario trout
capers, lemon
Live East Coast Oyster Station
Assorted east coast oysters, fresh horseradish, mignonettes, lemon wedge
Pasta
Lasagna
Meat bolgnese & ricotta layer, tomato sauce, béchamel, parmigiano
Orrechiette
Local mushrooms, pork sausage, peas, spinach, parmigiano cheese sauce
Live Carving Stations
Slow Roasted Beef Top Sirloin
Yorkshire pudding, Ontario mustards & horseradish, port jus
Heritage Ontario turkey
bread & sage stuffing, spiced cranberry sauce, pan gravy
Baked Salmon Wellington
Hollandaise sauce
Sides
Herb & mascarpone potato mash
Steamed broccolini, cabbage & onion
Roasted squash, carrots & peas medley
Dessert Bar
Warm bread & butter pudding, caramel sauce, Chantilly cream
Cupcakes & squares
Assorted festive pies, tortes & cakes
Traditional Italian dessert in mason jars
Festive assorted cookies
Sundae bar, assorted ice creams & toppings
Fresh exotic sliced & whole fruits
Call to book last minute reservations!
Hockley.com | 519-942-0754
*Plus taxes and gratuities, shared tables, non-refundable.
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